Our Recipes

Try a recipe for one of our signature dishes or for an ingredient that is in season right now. Enjoy our recipes, and remember that we are only a phone call away if you need help or advice.

Chicken liver pâté

Time: 30 MIN. Level: Serves: PERSONS


Fish cakes with capers and chives

Time: 40 MIN. Level: Serves: 06 PERSONS


Grilled mackerel, pickled beetroot, sesame & yogurt

Time: 30 MIN. Level: Serves: 06 PERSONS


Wild Mushrooms served on Toasted Sourdough with Tarragon Crème Fraiche

Extra sourdough can be frozen in freezer bags and toasted as needed.

Time: 10 MIN. Level: Serves: 4 PERSONS