Chocolate Sponge Cake 3”

€3.99

serves 1

A light and fluffy chocolate Genoise sponge finished with a chocolate buttercream icing.

SKU: 340003 Categories: , Tag:
CHOCOLATE BUTTER CREAM (32.5%) [Icing Sugar [Icing Sugar (97%), Maize Starch (3%)], Butter [Butter (MILK)], DARK CHOCOLATE GANACHE (13.3%) [Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, SOYA Lecithin E 322, Vanilla Extract], Whipping Cream [Pasteurised MILK], Glucose Syrup [Glucose Syrup, Preservative: Sodium Hydrogen SULPHITE ]]], Caster Sugar, Helium Flour [WHEAT Flour (with Calcium, Iron, Niacin, Thiamin)], Whole MILK [Pasteurized Homogenized Whole MILK], EGGS, Butter [Butter (MILK)], [Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, SOYA Lecithin E 322, Vanilla Extract], Whipping Cream [Pasteurised MILK], Glucose Syrup [Glucose Syrup, Preservative: Sodium Hydrogen SULPHITE ]], Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, MILK Fat, Emulsifier: SOY Lecithin, Natural Vanilla Extract], Cocoa Powder (2.8%) [Fat Reduced Cocoa Powder, Alkalised (Acidity Regulator : Potassium Carbonate (E501(i)) ], Bread Soda [Bicarbonate Of Soda], Baking Powder [Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch]

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold

Typical Values per 100g
Energy kJ 1730
Energy KCal 413
Fat 20g
Of which Saturated Fat 13g
Carbohydrates 54g
Of which Sugar 42g
Fibre 2.1g
Protein 4.1g
Salt 0.47g

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