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  • Hand-decorated Christmas Cake

  • €79.95
  • Our traditional fruit cake is full of whiskey-soaked fruit and festive spices, finished with a layer of marzipan and white fondant icing. 7" (serves 8)     
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  • Christmas Lemon & Raspberry Cheesecake

  • €19.45 – €32.95
  • A lemon cream cheese mousse with homemade raspberry confit on a crumbly biscuit base.  
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  • Christmas Raspberry Roulade

  • €34.95
  • Our classic dessert – crunchy meringue rolled with fresh Irish raspberries and whipped cream.
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  • Chocolate Marquise

  • €45.95
  • A decadent chocolate mousse on a crunchy hazelnut praline base, finished with a chocolate glaze. Serves 8        
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  • Traditional Accompaniments

  • Cranberry Sauce

  • €7.25
  • Our cranberry sauce is packed full of plump red cranberries and festive spices. Serves up to six    
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  • Traditional Accompaniments

  • Christmas Gravy

  • €7.95
  • Made from turkey and roasted vegetable stock and flavoured with red wine and herbs, this is the perfect accompaniment to Christmas dinner. Serves up to six    
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  • From The Butcher

  • Stuffed Turkey Full-Crown

  • €135.95
  • Our stuffed turkey crowns come boned and filled with our traditional stuffing, ready to pop in the oven.
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  • Something To Start

  • Wild Mushroom Risotto Cake

  • €8.95
  • Crispy, deep-fried mushroom risotto cakes, in a panko crust, served with our house-made truffle mayo
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  • Seasonal Sides

  • Christmas Rustic Carrots with Orange and Thyme

  • €19.95
  • Rustic cut carrots, ready-to-roast with orange zest and thyme butter. Serves up to six
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  • Mini Lemon Meringue Tartlets Dessert Canapés

  • €27.50
  • Mini sweet pastry cases filled with tangy lemon curd, topped with torched Italian meringue. (serves 12)     
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  • Chocolate, Caramel and Peanut Cup Dessert Canapés

  • €27.50
  • Crisp chocolate shells filled with smooth caramel and roasted peanuts and topped with decadent chocolate ganache. (serves 12)     
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  • Brandy Butter

  • €7.95
  • The ultimate partner for mince pies or Christmas pudding, made with real Irish butter and a generous splash of brandy.      
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