Almond & Raspberry Polenta Cake 8”
€22.95
serves 8+
Juicy fresh raspberries and sweet almonds make the perfect pairing in this flourless cake.
ALMONDS [ALMONDS], Butter [Butter (MILK)], Caster Sugar [Caster Sugar], Raspberry, Pasteurised Whole Liquid EGG 10Kg, Polenta (8.6%), Apricot Glaze [Sugar, Water, Glucose Fructose Syrup, Apricot Puree (9%), Gelling Agent : (pectin E440, Sodium Alginate E401), Acid: Citric Acid E330, Firming Agents (sodium Polyphosphate, Disodium Diphosphate, Tricalcium Phosphate), Flavouring, Preservative : Potassium Sorbate E202, Colouring Agent : Sunset Yellow FCF (E110)], Baking Powder [Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch], Syrup [Invert Sugar, Vanilla Concentrate ], Lemon Sun
ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold. This product may also contain traces of Sesame, Sulphites, Wheat, Barley
Typical Values | per 100g |
Energy kJ | 1889 |
Energy KCal | 454 |
Fat | 32g |
Of which Saturated Fat | 11g |
Carbohydrates | 29g |
Of which Sugar | 21g |
Fibre | 3.2g |
Protein | 10g |
Salt | 0.69g |