Chocolate Biscuit Cake
€79.95 – €180.00
Winner of Gold Blas na hÉireann Irish Food Awards 2022
Crunchy digestive and gingernut biscuits with honeycomb and smooth creamy chocolate smothered in a rich chocolate ganache.
Condensed MILK, Dark Chocolate 25% (SOYA), Gingernut Biscuit 10.6% (WHEAT, SOYA), Butter (MILK), Maltesers 9.8% (MILK, SOYA, WHEAT, BARLEY) , Broken Digestive Pieces 8% (WHEAT), Chocolate Ganache 2.3%: (Cream (MILK), Sugar, Chocolate 100%, Butter (MILK), Chocolate 70% (SOYA), Glucose Syrup (SULPHITES)), Dark Crunchy Pearls (MILK, WHEAT), White Crunchy Pearls (MILK, WHEAT, SOYA).
Typical Values | per 100g |
Energy kJ | 1962 |
Energy KCal | 469 |
Fat | 26.48g |
Of which Saturated Fat | 16.23g |
Carbohydrates | 50.99g |
Of which Sugar | 41.16g |
Fibre | 2.73g |
Protein | 5.73g |
Salt | 0.28g |
Additional information
Size | 10" Serves 30-35, 12" Serves 30+, 8" Serves 20 |
---|