Gluten Free Chocolate Tart

Gluten Free Chocolate Tart

€13.95

Savour the rich, velvety goodness of our Divine Chocolate Cake—expertly baked gluten-free without sacrificing flavour. This decadent fudge cake is moist and beautifully dense, with deep, intense chocolate notes, making it the perfect indulgence for anyone following a gluten-free diet. Ideal for celebrations or an elegant treat, it’s made with quality ingredients and skilled craftsmanship for a truly exceptional dessert experience.

8 Inch – 715g

Categories: , Tag:
Beetroot, Water, Egg, sugar, glucose syrup (SULPHITES), vegetable fat (coconut), cocoa powder 6 %, humectant (sorbitol syrup), preservative (potassium sorbate), acids (citric acid), emulsifier ; Mono & di-glycerides of fatty acids, Almonds Ground, Chocolate Buttons (7%) : 41.8% Cocoa mass, 39.8% Sugar, 14.9% Cocoa butter, 3.0% Fat-reduced cocoa powder, < 1.0% Emulsifier Lecithin, (SOYA), < 1.0% Vanilla extract, Invert Sugar, Rapeseed oil, Dark Curls : Cocoa mass Sugar, Cocoa butter, MILK fat, Emulsifier;  SOY lecithin, Natural Vanilla extract, Cocoa Powder, Raising Agents ; (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch, Invert sugar syrup, vanilla concentrate, Salt. Allergens Highlighted

Related products