Lemon Meringue 3”
€5.25
serves 1
Crisp pastry case filled with tangy lemon curd, topped with torched Italian meringue and candied citrus.
Tart Base [WHEAT Flour, Butter (MILK), Icing Sugar (Sugar, Corn Starch), EGG, Water, Salt], LEMON CURD [Unsalted Butter [Unsalted Butter (MILK) ], Pasteurised Whole Liquid EGG, Caster Sugar, Lemon Puree [Lemon], EGG Yolk], ITALIAN MERINGUE TOPPING (27.9%) [Caster Sugar [Caster Sugar], EGG Whites [EGG Whites], Water], Glaze [water, sugar, glucose syrup, gelling agent: pectin, thickener: carrageenan, acid: citric acid. This product], Yellow Food Colouring [Water, Tartrazine (E102) 1 74%, Sodium Chloride And Sodium Sulphates (E514) 0 26%, Sodium Benzoate (E211) 0 2%]
ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold. This product may also contain traces of Tree nuts, Soya
| Typical Values | per 100g |
| Energy kJ | 1696 |
| Energy KCal | 405 |
| Fat | 20g |
| Of which Saturated Fat | 13g |
| Carbohydrates | 51g |
| Of which Sugar | 32g |
| Fibre | 0.5g |
| Protein | 4.9g |
| Salt | 0.05g |
