Wild Tuna Sandwich on Brown


Tuna mayo with lime pickle chutney, slices of fresh cucumber and lollo rosso lettuce on brown bread.

MALTED WHEAT BREAD [Flour (WHEAT): WHEAT Flour (38.8%) ( WHEAT, Calcium Carbonate, Iron, Thiamin, Niacin) Wholemeal WHEAT Flour (WHEAT) (13.2%) Malted BARLEY Flour (1.2%)), Water, Malted WHEAT Flakes (4.98%), Yeast, Kibbled WHEAT Flakes, Salt, WHEAT GLUTEN, Rapeseed Oil, Palm Fat (sustainable), SOYA Flour (WHEAT) Emulsifiers: (E472e, E481), Flour Treatment Agent: (E300) , Preservative: Calcium Propionate], Tuna Chunks [Skipjack Tuna (FISH), Water, Salt, Stabiliser (Xanthan Gum)], Mayonnaise [Rapeseed Oil (78%), Water, Pasteurised Free Range EGG And EGG Yolk (7.9%), Spirit Vinegar, Salt, Sugar, Flavourings, Lemon Juice Concentrate, Antioxidant (Calcium Disodium EDTA) ], Lollo Rosso Lettuce, Lime Pickle Chutney [Limes (63%), Rapeseed Oil, Salt, Ground Spices [Paprika, Chilli (2%), And Spices], Acid (Acetic Acid), Cracked MUSTARD Seed, MUSTARD Powder, Cracked Fenugreek Seed], Cucumber

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold

Typical Values per 100g
Energy kJ 964
Energy KCal 230
Fat 9.6g
Of which Saturated Fat 0.9g
Carbohydrates 22g
Of which Sugar 2.8g
Fibre 1.8g
Protein 13g
Salt 1.4g

Additional information


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