MALTED WHEAT BREAD [Flour (WHEAT): WHEAT Flour (38.8%) ( WHEAT, Calcium Carbonate, Iron, Thiamin, Niacin) Wholemeal WHEAT Flour (WHEAT) (13.2%) Malted BARLEY Flour (1.2%)), Water, Malted WHEAT Flakes (4.98%), Yeast, Kibbled WHEAT Flakes, Salt, WHEAT GLUTEN, Rapeseed Oil, Palm Fat (sustainable), SOYA Flour (WHEAT) Emulsifiers: (E472e, E481), Flour Treatment Agent: (E300) , Preservative: Calcium Propionate ( Maybe Added In Periods Of Hot Weather To Inhibit Mould Growth)], Cooked Ham [Pork (80%), Salt, Water, Sugar, Stabiliser (Sodium Phosphate (E451 And E452)), Dried Glucose Syrup, Dextrose, Hydrolysed Veg Protein (SOYA), Antioxidant (Sodium Ascorbate (E301)) Preservative (Sodium Nitrate (E250))], White Sliced Cheddar [MILK, Salt, Vegetarian Rennet, Starter Culture], Mayonnaise [Rapeseed Oil (78%), Water, Pasteurised Free Range EGG And EGG Yolk (7.9%), Spirit Vinegar, Salt, Sugar, Flavourings, Lemon Juice Concentrate, Antioxidant (Calcium Disodium EDTA) ], Rocket, Butter [Cream (MILK), Salt], Gherkins [Gherkins (contains SULPHITES), Water, Alcohol Vinegar, Onions, Salt, MUSTARD Seeds, Aroma], Honey, Wholegrain MUSTARD [Water, MUSTARD Seeds, Alcohol Vinegar, Salt ], Demerara Sugar, MUSTARD [Water, MUSTARD Seeds, Alcohol Vinegar, Salt, Preservative : Sodium Bi SULPHITE]

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold

gens, see ingredients in CAPS & bold